A taste from the east, Crama Ferdi13-09-2018

One judges wine competitions neither for fame nor money which is good as both are in staggeringly short supply for the activity. So, why do it? Well, to challenge yourself into being more analytical about... more>

Continuum: How the Mondavis pressed on14-05-2018

One of the grandest of sagas that took place in Napa Valley during the 20th century was the split between the original Mondavi brothers of Robert and Peter. Many a wine drinker will know the... more>

A Judgment of Paris-y kind of tasting26-02-2018

The “Judgment of Paris” is one of those things that anyone the least bit tinged with wine will most likely never let go of. Big events in wine are often only big to wine people,... more>

Tasting the latest of Vins de Pedra14-11-2017

It was back in 2012 that I witnessed the first breaths of Vins de Pedra. During a spring visit to La Vinyeta and chatting with owner, Josep Serra, it was impossible to miss a new... more>

A further tasting of Bodega Otazu10-10-2017

When the mega top-end “Vitral” by Bodega Otazu was announced earlier this year, I wrote a critique of the overall approach of creating what is for all purposed a “cult wine”, one which is created... more>

Jean Leon – La Scala 200907-08-2017

The Jean Leon winery is one of the more interesting projects up in Penedès and it’s something of a crown jewel in the ‘experimental’ wineries that Torres owns. I’ve tasting a number of wines from... more>

Tomàs Cusiné – Finca Comabarra 201208-07-2017

I was quite excited to taste this wine as previous experience with Tomàs Cusiné wines as seen in the “Mineral” made in a negociant fashion down in DO Montsant or then the “Cara Nord” white... more>