Pure Plavac Mali01-01-2018

When I wrote about the passing of Zlatan Plenković last year, I made mention that his wines and in reality, a wine of Plavac Mali were largely responsible for moving me into a broader appreciation... more>

Bibich – Bas de Bas 201325-11-2017

When in Split, Croatia in 2015 to do a presentation at Dalmacija Expo, I spent a few rewarding nights bopping around the city–something I’ve rarely done in lieu of mainly hanging out in the now... more>

Krajančić – Intrada 201607-10-2017

The Dalmatian grape, Pošip can most certainly be boring, banal, and limp. If overproduced and fermented in large, not perfectly-controlled volumes it dies a mournful death aromatically. But, like so many grapes, when a simple... more>

Kiridžija – Dingač 201301-08-2017

I have more than a soft spot when it comes to the wines of Vedran Kiridžija. It was exactly a decade ago that I visited him for the first time when researching the Dalmatia book... more>

Violić – Dingač 201521-04-2017

I had the chance to sample this Pelješac wine from Violić recently which was quite interesting as it tastes more of the recent movement by some makers in the generally hearty Dingač region to literally... more>

A Poletti taste of Istria04-04-2017

While at the Grand Tasting in February, in one of the masterclasses, I had the chance to taste the wines of Poletti, a Croatian winery located in Central Istria. Making wine for some six generations,... more>
"čuveno vino" very modestly, the "famous wine"

50 years of the Postup appellation22-03-2017

When it comes to the “Grand Crus” of Croatia, if people know one, it would be Dingač, although I’m sure even that’s a stretch. There’s nothing shameful in this as Croatia hasn’t done much to... more>

Talking about Croatia15-07-2016

When living in Spain, it’s difficult to keep up with writing about Croatia, which was actually one of the first regions in Europe that I wrote about and traveled through extensively for the Dalmatia wine... more>